Makonda oam Korean Noodles Ramen Kimki Fral Zakudya Zapamwamba
Kukoma: Kimchi
Kukoma kumazimba pang'ono pang'ono, ngati munthu sakonda zokometsera zokometsera zochepa, ngati ngati chonunkhira chowonjezera chowonjezera chokometsera chokometsera, kubweretsa chidwi chosangalatsa. Mukamadya kwambiri, mukufuna kudya
Kutentha kochepa popanda moto
Mafuta Ogulitsa Ogulitsa Omwe Amatulutsidwa Mozama Pamoto Wotsika, Wopatsa Mafuta, Otetezeka Kudya
Zakudya zamphamvu ndi zonunkhira
Ufa wopangidwa ndi ufa wapamwamba wa tirigu wambiri umapangitsa kuti Zapachisakhale zodzaza ndi zambiri, osati zowola mutaphika kwa nthawi yayitali, ndipo imakoma. Mukamadya kwambiri, mukufuna kudya
Kukula kwa NODRLE: ndi keke yozungulira
Zakudyazi: 92g
Kukomerera kwapamwamba: 15g
Zosachedwa masamba: 3g
Zida Za Bowl: Chakudya cha Carate Boll
Chivundikiro: chivundikiro cha pepala
Dzina la Pulogalamu: Kimchi Kukoma Kwakudya (Zakudya zokazinga)
Mndandanda Wosankhidwa:
Keke ya ufa: ufa wa tirigu, chinangwa chowuma, mafuta ozizira, sodium karbosate, madamyrin acid, curcumin β- Carotene)
Moyo wa alumali: miyezi 12
Zambiri za Net: 110g / mbale
Tsiku lopanga (nambala ya batch): zolembedwa pambale yakunja
Kulemera kokwanira, kukana, mitundu yofanana ndi mtundu wowala
Kuonda
1.Kodi madzi otentha mumzere wamkati wa mbale ndi chivundikiro pafupifupi mphindi zitatu
2.
3.Sir chabwino ndikusangalala
